How it's used
Used in pasta dishes, salads, or as a garnish for sandwiches.
Vegetables
sundried tomato
Tomatoes that have been dried under the sun, concentrated in flavor and slightly chewy.
- Usual recipe measure
- Usually measured in g
- Recipes using this ingredient
- 2 recipes shown
Your kitchen
Do you usually keep this?
EatMacroPlant remembers the habit, not an exact stock count. Mark it running low when it should return to the next shopping list.
In the kitchen
Substitutes
Fresh tomatoesRoasted red peppers
Pairs well with
Concentrated in lycopene, a fat-soluble antioxidant - pairs well with a drizzle of olive oil for better absorption.
Try it in the kitchen
Recipes that use sundried tomato
MealMiddle Eastern
Golden Garden Mutabaq
Three crisp puff-pastry mutabaq-inspired parcels filled with white beans, tofu, spinach, sun-dried tomato and olives, with sharp lemon-tahini yogurt.
Open recipeMealMediterranean
Love Lentil Meatballs
Wholegrain spaghetti with six browned lentil, mushroom, sun-dried tomato and walnut meatballs in a glossy balsamic tomato sauce.
Open recipeNutrition notebook
What 100 g contributes
Nutrition summary
At a glance
Higher inIronPotassiumFibre
Calories
381kcal
13% cal
Protein
12.5g
13% cal
Carbs
12.5g
74% cal
Fat
31.3g
Small numbers, big impact
Everyday essentials
Fibre12.50g
Vitamin B120.00ฮผg
Vitamin D0.00ฮผg
Iodine0.00ฮผg
Iron22.50mg
Zinc0.00mg
Calcium0.00mg
Nutrition values are estimates and can vary with variety, brand, cooking method and water content.